Impossible Coconut Pie (Gluten-Free)
Courtesy of Gluten Intolerance Group
Servings: 8
Prep Time: 5 Min.
Cook Time: 45 Min.
Prep Time: 5 Min.
Cook Time: 45 Min.
What you need:
* 4 eggs
* 2 c. milk
* 1/4 c. butter
* 1/4 c. sugar
* 1/4 c. rice flour
* 1/4 tsp. vanilla
* 1 c. coconut
* 2 c. milk
* 1/4 c. butter
* 1/4 c. sugar
* 1/4 c. rice flour
* 1/4 tsp. vanilla
* 1 c. coconut
What to do:
1. Blend all ingredients except coconut on high for 1-2 min. Add 1 cup of Coconut. Blend again in the blender for 10 sec.
2. Butter and flour 10" deep dish pie pan. Pour batter into pan. Sprinkle a little more coconut on the top.
3. Bake at 350°F for 45 min.
* Courtesy of: Gluten Intolerance Group
Visit www.gluten.org to learn more about gluten intolerance
2. Butter and flour 10" deep dish pie pan. Pour batter into pan. Sprinkle a little more coconut on the top.
3. Bake at 350°F for 45 min.
* Courtesy of: Gluten Intolerance Group
Visit www.gluten.org to learn more about gluten intolerance